Ingredients
Preparation
Combine tomatoes, garlic, onion, shallots, thyme, and bay leaf in a large pan. Bring to a boil, turn down heat, and simmer 2 hours. Remove bay leaves and place mixture in a food processor, add maple syrup, and the rest of the ingredients. Process until smooth (be careful - the hot mixture bubbles up). Cool.
Yield
Serves 24
Nutrition Facts
Nutrition information is provided as a resource. Values will vary depending on specific ingredients used.
Serving Size: 1
Number of Servings: Serves 24
Amount Per Serving:
Calories: 24
Calories from Fat: 5
Amount per Serving
% Daily Value*
Amount per Serving
% Daily Value*
Total Fat < 1g
0%
Carbohydrates 4.74g
1%
Dietary Fiber < 1g
0%
Saturated Fat < 1g
0%
Calories 24.22kcal
1%
Cholesterol < 1mg
0%
Protein < 1g
0%
Sodium 390.47mg
16%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
